022/Sorachi Ace Flying Ace IPA: Bryggning

Recipe: 022 Sorachi Ace IPA
Brewer: Mynock
Asst Brewer: Karl
Style: American IPA
TYPE: All Grain

Recipe Specifications
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Batch Size: 10,00 L     
Boil Size: 12,00 L
Estimated OG: 1,058 SG
Estimated Color: 24,1 EBC
Estimated IBU: 47,0 IBU
Brewhouse Efficiency: 75,00 %
Boil Time: 60 Minutes

Ingredients:
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Amount        Item                                      Type         % or IBU     
2,00 kg       Viking Pale Ale (4,6 EBC)                 Grain        80,00 %      
0,30 kg       Viking Wheat Malt (5,0 EBC)               Grain        12,00 %      
0,20 kg       Viking Crystal 200 (200,0 EBC)            Grain        8,00 %       
10,00 gm      Sorachi Ace 2010 [14,90 %]  (60 min)      Hops         31,4 IBU     
10,00 gm      Sorachi Ace 2010 [14,90 %]  (15 min)      Hops         15,6 IBU     
10,00 gm      Sorachi Ace 2010 [14,90 %]  (0 min)       Hops          -           
1 Pkgs        Safale US-05 (DCL Yeast #US-05)           Yeast-Ale   

BIAB
OG: 1.056