Recipe: 020 Amarillo Armadillo
Style: Weizen/Weissbier
TYPE: All Grain
Recipe Specifications
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Batch Size: 16,00 L
Boil Size: 16,00 L
Estimated OG: 1,055 SG
Estimated Color: 25,5 EBC
Estimated IBU: 43,8 IBU
Brewhouse Efficiency: 70,00 %
Boil Time: 60 Minutes
Ingredients:
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Amount Item Type % or IBU
2,00 kg Viking Pale Ale (4,6 EBC) Grain 49,14 %
2,00 kg Viking Wheat Malt (5,0 EBC) Grain 49,14 %
0,07 kg Black (Patent) Malt (985,0 EBC) Grain 1,72 %
30,00 gm Amarillo Gold [6,90 %] (60 min) Hops 28,5 IBU
20,00 gm Amarillo Gold [6,90 %] (20 min) Hops 11,5 IBU
20,00 gm Amarillo Gold [6,90 %] (5 min) Hops 3,8 IBU
20,00 gm Amarillo Gold [6,90 %] (0 min) Hops -
1 Pkgs Safbrew WB-06 (DCL Yeast #WB-06) Yeast-Wheat
90 min @ 68 grader mäskning
13 liter i jäskaret
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